Department: Operations
Ministry: Food Service
Purpose: To work with Food Service Ministry Director to ensure kitchen, food service and coffee products and supplies are available for all events. To ensure kitchen is clean, organized and ready for events.
Responsibilities:
- Maintain comprehensive inventory list of all kitchen and coffee supplies
- Inventory kitchen and coffee supplies weekly
- Order paper products and supplies as needed
- Stock kitchen and coffee supplies
- Maintain deep cleaning schedule for kitchen, appliances and coffee supplies
- Maintain cleanliness of kitchen, appliances and coffee supplies
- Clean washcloths, towels, cloth table coverings
Requirements:
- Complete Journey & Equip
Skills, Passions, Abilities:
- People Skills
- Food
- Serving
- Helps
Spiritual Gifts:
- Serving
- Administration
Style of Position:
- Task Oriented
- Structured
Time Commitment:
- 8 hours monthly